This course is recommended for students 12 years of age or older.
Instruction and materials are free of charge.
Please bring a pencil, a highlighter, and your lunch.
Only registered participants are allowed in the classroom.
You must cancel your registration before Saturday, March 14, 2020, at 8:00am EST.
Over 30 volunteers converged on the Claytor Lake State Park to help the Virginia Department of Game and Inland Fisheries’ John Copeland in the annual Christmas For the Fishes Program. Support from The Friends of Claytor Lake, Virginia Department of Conservation and Recreation, and Appalachian Power helped build new fish habitat from an amazing 455 donated Christmas Trees. All the created habitat was distributed in areas of the lake surround the Claytor Lake State Park.
Want to help for next year? Donate your Christmas tree and come on out to help everyone put them in place.
Special Thanks to John Copeland for organizing this yearly event and to Ryan Stubblebine and Brody Havens for all the tree collection and preparation work involved. Thanks to the boat Captains for keeping your passengers safe: Jeff Arnold, Brody Havens, Bill Kittrell, George Palmer, and Jeff Williams. Thanks to Laura Walters for preparing the lunch chili and goodies. Thanks to Laura Bullard for setting up the lunch for us. Thanks to Steve Gregory for coordinating the DGIF Complementary Workforce volunteers. Thanks to the New River Valley Master Naturalist volunteers who came out as well!
Laura Bullard The Friends of Claytor Lake
This year Laura Bullard was named FOCL’s 2019 Volunteer of the Year for her years of dedicated service to the lake community and her unwavering support of FOCL’s mission. Not only serving as FOCL’s Secretary but putting in the time for its numerous programs and projects including working with our partners on the Shoreline Management Plan, Drawdown, and Mussel Salvage. Claytor Lake owes her an enormous debt of gratitude.
The Friends of Claytor Lake will be having its November Public Meeting at Dublin Town Hall board room on Thursday, November 14 at 6:00pm. Dinner will be served.